Hors d’Oeuvres Menu & Services
- Hors d'Oeuvres station: At Exotic Gourmet, our top priority is to provide exceptional cuisine with innovative presentations. each designed station attend maximum 100 guest and at Exotic Gourmet we can designed multiple stations, up to 400 guest.
- Passed appetizers: With this service you and your guest will enjoy your passed appetizers.
- Hors d'Oeuvres services are ideal for your cocktail hr. and for any kind of event, corporate, social or weddings.
Seafood
Ceviche
Fresh fish cooked marinated with lime with onions and chili
Shrimp cocktail
Cooked shrimp on a pink sauce base on tomato and avocado.
Causa
Potato puree mix with yellow pepper cream
and real crab pulp on the top.
Steamed mussels
Cooked mussels with a fresh salad on the top base on onions, tomato, cilantro, sweet peas.
Mango Scallops
Marinate with a mango sauce reduction with a crispy bacon on the top.
Parmesan Scallops
Scallops with a parmesan gratin with a lime sauce reduction.
Lobster
Grilled lobster tails on garlic butter and lime sauce.
Shrimp sticks
Grilled shrimp on a passion fruit sauce reduction.
Salmon Wraps
Smoked salmon with salmon cream cheese, on a tomato wrap.
Tuna Ceviche
Fresh tuna cooked lime with a creamy yellow pepper sauce.
Groupers
Delicious and crispy grouper with our special homemade tartar sauce.
Shrimp Polenta
Gratin polenta with a shrimp white wine reduction, top with a velouté sauce.
Ceviche
Fresh fish cooked marinated with lime with onions and chili
Shrimp cocktail
Cooked shrimp on a pink sauce base on tomato and avocado.
Causa
Potato puree mix with yellow pepper cream
and real crab pulp on the top.
Mango Scallops
Marinate with a mango sauce reduction with a crispy bacon on the top.
Steamed mussels
Cooked mussels with a fresh salad on the top base on onions, tomato, cilantro, sweet peas.
Parmesan Scallops
Scallops with a parmesan gratin with a lime sauce reduction.
Lobster
Grilled lobster tails on garlic butter and lime sauce.
Shrimp sticks
Grilled shrimp on a passion fruit sauce reduction.
Salmon Wraps
Smoked salmon with salmon cream cheese, on a tomato wrap.
Tuna Ceviche
Fresh tuna cooked lime with a creamy yellow pepper sauce.
Groupers
Delicious and crispy grouper with our special homemade tartar sauce.
Shrimp Polenta
Gratin polenta with a shrimp white wine reduction, top with a velouté sauce.
CHICKEN – PORK – BEEF
Aji de Gallina
Tartlet filled with shredded chicken stew, yellow pepper sauce and parmesan cheese.
Prosciutto Pear
Caramel pear wraps it with prosciutto and blue cheese.
Chicken Skewers
Grilled chicken, onions, and peppers. With our signature homemade chimichurri sauce.
Blue Cheese Prosciutto Wraps
Prosciutto and blue cheese on a spinach wrap.
Filet Mignon Chimichurri
Juice and tender filet mignon with our signature homemade chimichurri sauce.
Meatballs
Homemade beef meatball on a passion fruit reduce sauce.
Gourmet Beef Burgers
Juice homemade burgers with sauteed mushrooms, caramel onions, Swiss cheese, and our special mayonnaise.
Cubans
Pulled Pork, ham, Swiss cheese, pickles, mayo, and mustard.
Quiche
Tartlet filled with eggs, onions, bacon, spinach, and cheese.
Aji de Gallina
Tartlet filled with shredded chicken stew, yellow pepper sauce and parmesan cheese.
Prosciutto Pear
Caramel pear wraps it with prosciutto and blue cheese.
Chicken Skewers
Grilled chicken, onions, and peppers. With our signature homemade chimichurri sauce.
Filet Mignon Chimichurri
Juice and tender filet mignon with our signature homemade chimichurri sauce.
Blue Cheese Prosciutto Wraps
Prosciutto and blue cheese on a spinach wrap.
Meatballs
Homemade beef meatball on a passion fruit reduce sauce.
Gourmet Beef Burgers
Juice homemade burgers with sauteed mushrooms, caramel onions, Swiss cheese, and our special mayonnaise.
Cubans
Pulled Pork, ham, Swiss cheese, pickles, mayo, and mustard.
Quiche
Tartlet filled with eggs, onions, bacon, spinach, and cheese.
VEGETARIAN
Caprese
Cherry tomato, fresh basil, mozzarella in a balsamic reduced sauce.
Polenta Mushrooms
Dish that combines creamy polenta with savory mushrooms for a comforting and flavorful bite.
Stuffed mushrooms
Cream cheese, parmesan cheese, garlic and onions.
Yuca Balls
Puree fried yuca with our signature Peruvian huancaina sauce made with yellow pepper, cheese and milk.
Quinoa Salad
Tomatoes, green onions, peppers, cilantro, carrots and lime.
Causa
Potato puree mix with yellow pepper cream
and avocado top.
Caprese
Cherry tomato, fresh basil, mozzarella in a balsamic reduced sauce.
Polenta Mushrooms
Dish that combines creamy polenta with savory mushrooms for a comforting and flavorful bite.
Stuffed mushrooms
Cream cheese, parmesan cheese, garlic and onions.
Yuca Balls
Puree fried yuca with our signature Peruvian huancaina sauce made with yellow pepper, cheese and milk.
Quinoa Salad
Tomatoes, green onions, peppers, cilantro, carrots and lime.
Causa
Potato puree mix with yellow pepper cream
and avocado top.
Experiences Designed To Be Shared
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